2. Wine: Wine was also produced in ancient Mesopotamia, but it was not as common as beer. Wine was made from grapes and was typically consumed by the wealthy and upper classes.
3. Milk: Milk was an important part of the Mesopotamian diet. It was consumed fresh or fermented, and it was used to make cheese, yogurt, and butter.
4. Water: Water was the main drink of the Mesopotamians, and it was considered to be essential for life. Water was obtained from rivers, lakes, and wells, and it was often stored in large jars or cisterns.
5. Fruit juices: Fruit juices were also consumed in ancient Mesopotamia. The most common fruit juices were grape, pomegranate, and date juice.
6. Herbal teas: Herbal teas were made from a variety of herbs, including mint, chamomile, and lavender. These teas were believed to have medicinal properties and were often used to treat illnesses.