1. Origins:
- Late 1920s: John L. Hill, a businessman from Denison, Texas, seeks to create a sturdy and affordable cookware line.
- 1929: Hill establishes the Texas Foundries Company in Lufkin, Texas, to produce cast iron cookware.
2. Early Production:
- The Texas Foundries Company initially faced financial difficulties during the Great Depression.
- Despite the challenges, Hill perseveres and continues production.
- Texas Ware becomes popular among local Texans and ranchers due to its durability.
3. Expansion:
- In the late 1930s, Texas Foundries Company expands production and introduces a wider range of cookware, including Dutch ovens, skillets, and pots.
- The company gains a reputation for producing high-quality cast iron cookware.
4. National Recognition:
- In the 1940s and 1950s, Texas Ware gains national recognition as a leading brand of cast iron cookware.
- The iconic "Texas Ware" logo becomes synonymous with quality and durability.
- Texas Ware is used in both home kitchens and commercial establishments across the United States.
5. Diversification:
- In the 1960s, Texas Foundries Company diversifies its product line to include non-cast iron cookware such as stainless steel and aluminum pots and pans.
6. Brand Acquisition:
- In the late 1980s, Texas Foundries Company is acquired by the French company Group SEB, a global leader in cookware and small appliance manufacturing.
- Under Group SEB, Texas Ware continues to produce high-quality cookware and remains a popular brand in Texas and beyond.
7. Modern Era:
- Today, Texas Ware continues to be produced under the ownership of Group SEB and is still known for its durability and Texas heritage.
- The iconic Texas Ware logo and classic cast iron cookware remain popular among consumers who value quality and traditional cooking methods.