How much did bread cost in the 1900?

The price of bread in the 1900s varied based on location and time period, but according to different sources, a loaf of white bread could cost anywhere from 2 to 5 cents in the United States. For example, in 1902, the average price of a loaf of bread in New York City was 5 cents, while in 1910 it was 4 cents.

During the late 19th century productivity rose for all of following reasons except?

Which factor did not contribute to the growth of population during 1970s?

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