- American pancakes: These are the most common type of pancake and are made with a simple batter of flour, milk, eggs, and baking powder. They are often served with butter, syrup, and fruit.
- Buttermilk pancakes: Buttermilk pancakes are made with buttermilk instead of milk, which gives them a slightly tangy flavor. They are often served with butter and syrup.
- Chocolate chip pancakes: Chocolate chip pancakes are made with a batter that includes chocolate chips. They are often served with whipped cream and chocolate sauce.
- Blueberry pancakes: Blueberry pancakes are made with a batter that includes blueberries. They are often served with butter and syrup.
- Banana pancakes: Banana pancakes are made with a batter that includes bananas. They are often served with butter, syrup, and whipped cream.
- Oatmeal pancakes: Oatmeal pancakes are made with a batter that includes oatmeal. They are often served with butter, syrup, and fruit.
- Whole wheat pancakes: Whole wheat pancakes are made with a batter that includes whole wheat flour. They are often served with butter, syrup, and fruit.
- Protein pancakes: Protein pancakes are made with a batter that includes protein powder. They are often served with butter, syrup, and fruit.
- Gluten-free pancakes: Gluten-free pancakes are made with a batter that does not include gluten. They are often served with butter, syrup, and fruit.
- Vegan pancakes: Vegan pancakes are made with a batter that does not include any animal products. They are often served with butter, syrup, and fruit.