- Foodstuffs: The agora was a hub for trade in all sorts of food, including fresh fruits and vegetables, meats, cheeses, and grains. Bakers would also set up stalls in the agora, selling freshly baked bread and other pastries.
- Household goods: The agora was also a place to buy all sorts of household goods, such as pots, pans, dishes, and other kitchenware; furniture; and textiles, such as clothing and bedding.
- Olive oil: Olive oil was a staple of Greek cooking, and it was also used for lighting and other purposes. The agora was a major source of olive oil for the people of ancient Greece.
- Wine: Wine was another important commodity in ancient Greece, and it was often sold in the agora. Greek wine was made from grapes that were grown in the countryside and then brought to the city to be sold.
- Livestock: Livestock, such as cattle, sheep, and goats, were also sold in the agora. These animals were often used for food, but they could also be used for work or transportation.
- Slaves: Unfortunately, slaves were also a common commodity that was sold in the agora. Slaves were people who had been captured in war or who had been born into slavery, and they could be bought and sold like any other commodity.
In addition to these common products, the agora was also a place where people could buy all sorts of other goods, such as jewelry, perfumes, spices, and books. The agora was a truly cosmopolitan marketplace, where people could find everything they needed from all over the world.