Ancient history

What food did the Patwin Indian Tribe eat?

Acorns were a staple food of the Patwin Indian Tribe. They were gathered in the fall and winter and then dried and stored for later use. Acorns were ground into flour and used to make bread, mush, and soup. They were also roasted and eaten whole.

Other plants that the Patwin used for food included:

* Elderberries

* Blackberries

* Strawberries

* Grapes

* Manzanita berries

* Tule roots

* Cattail shoots

* Wild onions

* Clover

The Patwin also hunted deer, elk, rabbits, squirrels, and birds. They used bows and arrows, spears, and traps to catch animals. Fish were caught in nets, traps, and weirs.

The Patwin were a resourceful people who were able to live off the land. They had a deep understanding of their environment and knew how to use the resources that were available to them.